The Quest of Alain Ducasse


The tireless world-famous chef Alain Ducasse—who manages 24 restaurants in 8 countries—is the subject of this visually stunning documentary portrait, which follows him over 18 months as he travels the world and prepares to open a new restaurant in the Château de Versailles. A consummate professional, Ducasse demonstrates his investment in devising cuisine that is both simple and environmentally sustainable (inspired by his childhood on a farm in the south of France), as well as his commitment to training the next generation of chefs. Unmissable for connoisseurs of haute cuisine.



Available nationwide through virtual cinema (via Colcoa Virtual Festival)


Available on streaming or VoD

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